entrées

All entrées are served with choice of French Fried Potatoes, Onion Rings, Idaho Baked Potato, Homemade Zesty Baked Beans with Pork, or our tasty Pepper-Jack Creamed Spinach.  Also included is our own Cole Slaw and Dill Pickle.

OUR FAMOUS RIBS

The world famous Twin Anchors® Baby Back Ribs, slow cooked, meaty and tender. Basted with your choice of sauces.  Try our popular zesty barbeque sauce, our original mild sauce, or add our brand new "Prohibition Sauce™" to any barbecue order for $0.50.
Full Slab – 23.00 / Half Slab – 16.50

Chicken

One half of a slow roasted chicken, finished on the grill for great barbeque flavor.  Served with your choice of sauce. 16.00

Rib & Chicken Combo

Can't decide? Try a delicious portion of both our tender, meaty ribs and slow roasted chicken basted with your choice of sauce. 20.00

Giant Grilled Shrimp

Quartet of giant, skewered shell-on shrimp, grilled to perfection.  Served with your choice of garlic butter or cocktail sauce on the side. – 27.00

Fish and Chips

A generous portion of golden crispy, battered cod.  Served with tartar sauce and lemon. – 15.00

Filet Mignon

We proudly offer the finest prime steak available, charbroiled to your specifications.  Many people feel our 9 oz. filet is the best steak value in town. – 30.00

New York Strip Steak

A very tender, prime 12 oz. strip steak charbroiled to your specifications.  (Trent highly recommends this!) – 28.00
Grilled onions and garlic butter available with our steaks. Try one or both.

Split meal charge - $4.00. Incudes choice of one additional side order.  Add our brand new "Prohibition Sauce™" to any barbecue order for $0.50.

 

 

 

 

 

 

All dinners available for carryout! - add $0.50.

Twin Anchors Restaurant & Tavern  |  Established 1932  |  1655 N. Sedgwick St.  |  Chicago, IL 60614  |  312-266-1616  |  www.twinanchorsribs.com

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